Cook - Loma Linda Sr Nutrition
Family Service Association

Job Info

---

Cook - Senior Nutrition - Loma Linda

Salary: $15.00 per hour (Non-Exempt) 30 Hours per Week

Job Summary: Responsible for daily preparation, cooking and serving of meals for nutrition sites.

Essential Duties:

Prepare congregate meals on a daily basis according to approved menu.

Read menus and estimate needs to ensure that adequate supplies.

Obtain supplies from storerooms and freezer and ensure that items are prepared, cooked and served in accordance with nutritional standards as required.

Assist with the weekly inventory and supply ordering per menu requirements.

Maintain cleanliness and sanitation of site kitchen and/or congregate dining area according to required health/safety standards.

Maintain nutrition records according to Agency and program requirements.

Work with volunteers on-site.

Assist in the Agency CQI (Continuous Quality Improvement) process as needed.

Maintain record keeping and reports required by program and funding sources

Assist as needed, with daily delivery of meals to Homebound Seniors in the program following Department of Health and HACCP standards.

Punctual and regular attendance.

All other duties as assigned and necessary.

Physical & Mental Demands:

• Ability to lift and carry up to 30 pounds at least a distance of 10 feet
• Ability to multi-task and manage multiple priorities
• Ability to deal with the diverse public and client population in a professional manner

Licenses & Certifications:

• Current Food Handlers Permit required
• Valid CA Driver's License, Proof of Automobile Insurance and Clean DMV Printout
• Obtain within 90 days of hire and maintained as a condition of employment:
• First Aid and CPR Certification and 2) Food Safety Managers Certification

Minimum Qualifications:

• High School Diploma or GED equivalent
• One (1) year cooking experience in the food service industry
• Computer literate on Microsoft Word, Excel and Outlook
• Ability to read/write English at level required
• Good communication skills (written & oral)
• Bilingual English-Spanish preferred
• Background Fingerprint Clearance and Drug Test Clearance
• Physical Exam and Lift Test clearance
• Ability to read and write English and to communicate at level required
• Availability to work weekends as needed

Report to: Regional Manager/Senior Cook

This job has expired.